Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a awesome dish, chicken briyani. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken briyani is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken briyani is something which I’ve loved my entire life.

Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking. Being quite an amateur cook I still managed to cook up a feast with this single dish and my hubby is still licking his. Hyderabadi biryani: Maybe the most well known type of biryani.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken briyani using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken briyani:

1. Take 2 pcs bay leaves
2. Get 1 pcs star anise
3. Get 1 pcs cinnamon stick
4. Prepare 5 pcs cardamom
5. Take 10 pcs cloves
6. Get 4 pcs finely chopped onion
7. Take 2 pcs finely chopped tomato
8. Make ready 3 tbsp ginger garlic paste
9. Get 1/2 cup curd
10. Get 1 tbsp lemon juice
11. Get 7 pcs green chillies
12. Prepare leaves Coriander
13. Prepare leaves Mint
14. Get 1/2 tbsp kashmiri chilli powder
15. Prepare 3 cup Basmathi rice
16. Get 600 gm chicken
17. Take 3 tbsp oil
18. Take 2 tbsp ghee
19. Take Salt as required
20. Make ready 4.5 cup Water

Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. While most often associated with northern Indian cuisine, Biryani is a dish with Persian origins found in various forms from Iraq to Thailand. Making a chicken biryani is a lengthy.

Steps to make Chicken briyani:

1. In a pot add ghee,oil wait till the oil is heat then add all the spices,onion,green chillies,coriander leaves and mint leaves.
2. Saute till the onion colour changed to golden brown then add ginger garlic paste saute till the raw smell of the ginger garlic paste disappears.
3. Then add tomato cook till it become smashy then add chilli powder,wait till the oil is separated from the mixture.
4. Now add the curd,lemon juice and chicken mix all the ingredients close the lid and cook in a low flame till the chicken get cooked for 75%.
5. Then add a water (for 1cup of basmati rice 1.5cup of water both should be same cup) make it to a boil state after that add rice here we need to check the taste of salt and cover with lid.
6. Cook in a low flame after 15-20mins the biryani is ready to serve.

Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. Chicken Biryani is a national Indian dish. It consists of the layers of rice, yogurt & ginger marinated chicken, aromatic fried onions, and topped with the roasted cashews! Add the chicken and turn to coat.

So that’s going to wrap it up with this simple food chicken briyani recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!