Easy Honey Garlic Shrimp Recipe | Quick Way to make Honey Garlic Shrimp at home

Rodney Kennedy   05/05/2020 10:39

Honey Garlic Shrimp
Honey Garlic Shrimp

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, honey garlic shrimp. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Honey Garlic Shrimp is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Honey Garlic Shrimp is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook honey garlic shrimp using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Honey Garlic Shrimp:
  1. Take 1 1/2 tablespoons honey
  2. Prepare 1 teaspoon lemon juice
  3. Make ready 1 1/2 teaspoon soy sauce
  4. Make ready 1 dash cayenne pepper
  5. Get 1 1/2 tablespoons olive oil
  6. Make ready 4 cloves garlic, minced
  7. Get 2 pieces ginger, minced
  8. Prepare 12 oz shrimp, shelled, leaving the tail
  9. Get 1 tablespoon butter
  10. Get 1 teaspoon chopped parsley
Instructions to make Honey Garlic Shrimp:
  1. Mix the honey, lemon juice, soy sauce and cayenne pepper in a small bowl.
  2. Heat up a skillet and add the olive oil. Saute the garlic and ginger, then add the shrimp and cook for a bit, then add in the honey mixture.
  3. Continue to cook the shrimp until they are caramelized. Add the butter, stir to blend well with the shrimp..
  4. Add the chopped parsley, turn off the heat and serve immediately.

So that’s going to wrap this up for this unique food honey garlic shrimp recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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