Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tender chicken breast. One of my favorites food recipe. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Tender Chicken Breast is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Tender Chicken Breast is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook tender chicken breast using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Tender Chicken Breast:

1. Get 8 Chicken breast
2. Get 1 seasoning salt
3. Get 1 garlic salt
4. Prepare 1 course black pepper
5. Make ready 1 olive oil
6. Get 2 garlic cloves
7. Make ready 1 yellow onion (chopped)

Chicken breast can be poached, baked, roasted, pan-fried, deep-fried, casseroled and stir-fried, either whole or cut into cubes or strips. They can be sliced in half and butterflied (opened out), or stuffed as in our mustard-stuffed chicken recipe. It's a foolproof, delicious weeknight dinner go-to that will never let you down. Pound the chicken breasts to an even thickness with a rolling pin, meat tenderizing mallet, or even the bottom of a wide jar or glass.

Steps to make Tender Chicken Breast:

1. Add the Olive oil to a cast iron skillet then heat , then add the onions and garlic, just cook until you can smell the garlic take out and sit to the side.
2. Clean and season the chicken then, cook until juices run clear, let rest and slice for salads, or eat whole.

Arrange chicken breasts in the baking dish. Brush butter mixture onto the chicken until thoroughly coated, pouring any extra over the chicken. Use chicken tenders, or slice boneless, skinless chicken breasts into strips, and dust with seasoned flour, for browning in a skillet. Combine on plates with sauteed green onions and garlic, and hot cooked grits, for a warming weeknight meal. They are often detached from chicken breasts and sold separately as tenderloins.

So that is going to wrap it up for this simple food tender chicken breast recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!