Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a instant dish, healthy mango muffin. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Healthy Mango Muffin is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Healthy Mango Muffin is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have healthy mango muffin using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Mango Muffin:

1. Make ready 1 cup all-purpose flour
2. Make ready 1 cup quick cooking oatmeal
3. Take 1 tsp baking powder
4. Make ready 1/4 tsp baking soda
5. Get 1/4 tsp salt
6. Get dash powdered coffee
7. Make ready 1 tsp chia seeds
8. Prepare 3 tsp golden flaxseed meal
9. Make ready 1 eggs
10. Make ready 1/2 cup evaporated milk
11. Prepare 1/4 cup canola oil
12. Get 1 tsp vanilla extract
13. Make ready 1 cup diced mangoes

Instructions to make Healthy Mango Muffin:

1. Preheat oven at 180C. In a bowl, lightly beat the egg, then add the brown sugar, canola oil, milk and the vanilla extract.
2. In a separate bowl, combine the flour, the oats, flaxseed meal, chia seeds, baking powder, baking soda, salt and powdered coffee. Mix well.
3. Add the wet ingredients into the dry ingredients and mix until softened. Fold in the diced mangoes. Scoop evenly into the greased muffin tray and bake for 15 minutes or until it passes the toothpick test.

So that’s going to wrap this up for this creative food healthy mango muffin recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!