Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a Good dish, sloppy joe turnovers. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sloppy Joe Turnovers is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sloppy Joe Turnovers is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have sloppy joe turnovers using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sloppy Joe Turnovers:

1. Make ready 1 lb ground beef
2. Take 1/2 tsp onion salt
3. Get 1/2 cup ketchup
4. Prepare 1/4 cup sour cream
5. Take 1/2 tsp salt
6. Take 1/4 tsp garlic powder
7. Get 12 oz canned refrigerated flaky biscuits
8. Get 2 tbsp butter, melted

Steps to make Sloppy Joe Turnovers:

1. Cook ground beef with onion salt in large skillet, stirring continually, until ground beef is browned & crumbly. Drain in colander.
2. Return ground beef mixture to skillet. Stir in ketchup, sour cream, salt, & Garlic powder.
3. Preheat oven to 375 degrees.
4. Pat or roll each biscuit into a 4 inch square on a lightly floured surface. Spoon 1/4 cup of the ground beef mixture in the center of each biscuit square. Fold over the corner of each square to form a triangle. Seal edges with a fork.
5. Arrange turnovers on ungreased cookie sheet. Cut three 1/2 inch slots in top of each turnover. Brush tops with melted butter.
6. Bake until golden brown, about 15-20 minutes. Let cool for 5 minutes. Serve.

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