Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a Best dish, my kind of kimchi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

My Kind of Kimchi is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. My Kind of Kimchi is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook my kind of kimchi using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Kind of Kimchi:

1. Make ready 100 gr carrots (chop to dice shape and grate lil of it)
2. Take 100 gr raddish (chop to dice shape)
3. Take 5 big red chillies
4. Make ready 5 little chillies (you can add more if you like spicy)
5. Take 3 cloves garlic
6. Prepare 3 cloves onion
7. Prepare 1 pinch salt
8. Make ready 1 tsp sugar
9. Get 1 tbs lemon extract
10. Get 1 tbs gochujang (korean chilli paste)
11. Prepare 5 cm spring onion (chop)

Instructions to make My Kind of Kimchi:

1. Boil chillies, garlic and onion then blend or grind
2. Put the grated carrots and chopped spring onion in a bowl and mix with the spice
3. Put the chopped vegetables in a big bowl and add the spice
4. Mix the vegetables and the spice well
5. Add sugar, salt and lemon extract to taste
6. Ready to serve

So that’s going to wrap it up for this tasty food my kind of kimchi recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!