Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Easy dish, healthy cornbread muffins. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

These ultimate healthy cornbread muffins are just as moist and tender as the originals, even with no oil, refined flour or sugar, and they're super simple to make. No mixer required—and almost as easy. Bakery style healthy corn muffins that turn out soft, and fluffy, and absolutely delicious!

Healthy Cornbread Muffins is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Healthy Cornbread Muffins is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have healthy cornbread muffins using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Healthy Cornbread Muffins:

1. Make ready 1/2 cup corn meal
2. Prepare 1/2 cup flour
3. Get 2 tbsp sugar (I used truvia baking blend)
4. Prepare 2 tsp baking powder
5. Make ready 1/4 tsp salt
6. Prepare 1/2 cup fat free or 1% milk
7. Get 2/3 cup creamed corn
8. Prepare 1 1/2 tbsp healthy butter spread, melted OR oil of choice

But it's not as simple as that. I've been thinking about That's what I get for aiming for a healthy muffin. Traditionalists may scoff, but sometimes you want to. Healthy Zucchini Cornbread Muffins bursting with fresh blueberries.

Steps to make Healthy Cornbread Muffins:

1. Preheat oven to 350°F
2. Line 8 holes of muffin tin if desired or spray with cooking spray
3. Whisk together all dry ingredients in bowl
4. Whisk together wet ingredients in seperate bowl
5. Pour wet ingredients into dry slowly while mixing with spatula
6. Using an ice cream scoop or about 1/4 cup, fill muffin tin (approx 2/3 full)
7. Bake for 18 minutes and remove to cool, enjoy!

Naturally sweetened with a touch of maple syrup and deliciously moist. We love corn muffins alongside soup, stews, and chili—or warmed with eggs in the morning or on their own as a toddler. Try these healthy pumpkin cornbread muffins at your Thanksgiving table or any time of year! S. history, cornbread and other corn-based recipes became increasingly popular. Evenly divide the cornbread mixture into the papers.

So that’s going to wrap this up for this exceptional food healthy cornbread muffins recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!