Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a Best dish, easy restaurant style butter chicken with lachha paratha recipe. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Restaurant style Butter chicken with lachha paratha recipe is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Easy Restaurant style Butter chicken with lachha paratha recipe is something that I’ve loved my whole life. They are nice and they look wonderful.

#dawaterasoi Buttery flavour of this Butter Chicken Paratha will win hearts of your loved ones. Do try this recipe at home which is much better than restaurant's taste. This Restaurant Style Butter Chicken is as authentic as it gets, but without having to hunt down ingredients.

To begin with this particular recipe, we have to first prepare a few components. You can have easy restaurant style butter chicken with lachha paratha recipe using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Restaurant style Butter chicken with lachha paratha recipe:

1. Prepare Chicken boneless/ with bone
2. Make ready 3 medium size onion
3. Prepare 3 Tomato
4. Prepare 5-6 garlic cloves
5. Get 1 Inch ginger
6. Make ready 2 tbsp fresh chilled cream
7. Prepare Dry masala- 1 Taj patta
8. Make ready 1 cinnemon
9. Take 2 cloves
10. Get 1 tsp jeera
11. Prepare 1 big elachi
12. Prepare 1 tsp kasuri methi
13. Take 1 tsp garam masala powder
14. Make ready 1 green chilli
15. Prepare 3 tbsp butter
16. Get 10-12 cashew nuts
17. Get Pinch sugar
18. Prepare 3 tbsp corrainder leaves
19. Get Pinch food colour
20. Get 1 cup water
21. Prepare 1 tbsp tomato ketchup
22. Make ready Pinch kasuri methi

Lachha paratha, a layered North Indian flat bread made with whole wheat flour or atta & without egg. How to make lachha paratha step by step with Lachha paratha is a popular Indian flat bread that's flaky with mutiple layers, crisp on the outside with soft interiors. This style of paratha turns out crispy with several layers. It's the perfect accompaniment for any thick-gravied dish. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This style of paratha has several layers and turns out delightfully crispy.

Instructions to make Easy Restaurant style Butter chicken with lachha paratha recipe:

1. First boil chicken in pressure cooker upto 1 whistle. Off gas immediately. Once pressure cools down take all chicken pieces outside and keep aside.
2. Take a pan add 1 tbsp butter add red chilli powder pinch food colour and saute all sides chicken take it in a bowl and keep aside.
3. Take that same pan again add 2 tbsp butter dry garam masala and saute. Once it get fragnant add onion slice and saute add ginger garlic tomato cashew and saute in high flame and mix everything so that raw smel should go. Let it get cool for sometime
4. Take a mixer jar add all masala stuff and grind it to a smooth paste.
5. Heat a pan add 1 tbsp of butter add puree add red chilli powder corrainder powder turmeric powder garam masala powder salt mix everything and cook till oil releases. Add tomato ketchup up pinch kasuri methi Add water 1 cup. And cook till oil releases
6. Gravy should be thick and creamy so didn't not add more water. Add chicken and mix everything and cook. Keep flame in simmer and cook chicken for 5 to 7 minutes..close the lid
7. Take it in a serving bowl garnish with coriander leaves and fresh cream.
8. I have served butter chicken with lachha paratha.. lachha paratha recipe will be shared in upcoming recipe…

Lachha paratha recipe - the layered paratha with crispy, flakey yet soft texture that Lachha paratha recipe - the layered paratha that goes perfect with any curry dish or as a breakfast with pickle. The below step by step photos will make it much easier for you. I have eaten this lachha paratha at many. Lachha paratha is a popular North Indian flat-bread. This recipe makes the best laccha paratha which is crispy, flakey yet soft in texture.

So that’s going to wrap it up for this Authentic food easy restaurant style butter chicken with lachha paratha recipe recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!