Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, coleslaw. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coleslaw is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Coleslaw is something that I’ve loved my entire life. They are nice and they look wonderful.

This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing! The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.

To get started with this recipe, we must prepare a few components. You can have coleslaw using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Coleslaw:

1. Prepare cups, Shredded white or purple cabbage or mixture of both
2. Prepare red onion, thinly sliced
3. Get carrot, peeled and grated
4. Prepare mayonnaise
5. Get mustard
6. Take cider vinegar or white wine vinegar
7. Get Ground black pepper
8. Get salt to taste
9. Make ready spring onions, sliced

The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all If you need to erase the memory of the typical stale, mayonnaise-drowned coleslaw that so often makes.

Instructions to make Coleslaw:

1. Place the vegetables in a bowl.
2. Add the rest of the ingredients and gently mix all together to coat the cabbage. Add more mayonnaise if a creamier texture is preferred.
3. Taste, add more salt and pepper if needed. Serve.

Make it creamy or light to enjoy with your barbecue. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Coleslaw is one of those dishes that I sort of avoided as a kid. My grandma loved coleslaw and it was often on the family dinner table. I learned to love it when I.

So that’s going to wrap it up for this Authentic food coleslaw recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!