Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a Authentic dish, quick and easy buttercream- frosting. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Quick and easy buttercream- frosting is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Quick and easy buttercream- frosting is something that I’ve loved my whole life. They are nice and they look fantastic.

Reviews for: Photos of Quick and Almost-Professional Buttercream Icing. This is the BEST recipe for buttercream and makes a great base for other frosting flavors! Today we're covering how to make homemade buttercream frosting.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick and easy buttercream- frosting using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick and easy buttercream- frosting:

1. Prepare 3 cup crisco
2. Take 2 stick margirine
3. Prepare 2 lb powered sugar
4. Take 2 tsp vanilla extract

It's time to stop buying frosting in a can and learn how to whip up your own! The best easy buttercream frosting recipe! Not too sweet and so easy to make! Delicious, rich and easy buttercream frosting recipe that anyone can make.

Steps to make Quick and easy buttercream- frosting:

1. Leave the margrine out to softten for about 5 minutes.
2. After the margirine is softened add the crisco, margirine, and vanilla.
3. Let that mix as you measure out 2 lbs of powdered sugar. Add it is small-medium sized batches to eliminate clumps and also to keep the sugar in the bowl.
4. if you want to add food coloring and you want it all one color just mix it in the bowl. If not divide it into as many as you need. (The red you need to put a ton to get it red.)

This is not a crusting buttercream. It is meringue based so it has a slight shine. Classic buttercream frosting is a delicious addition to a freshly-baked treat, whether it's on a dozen cupcakes, under an edible topper, or in a handy mug. And as it turns out, the process of making frosting from scratch only requires a few minutes — or a little more time than it takes to polish off. Buttercream frosting is a rich, delectable topping for cakes.

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