Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a Best dish, homemade pound cake with buttercream frosting😍🎂. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
In this video we'll show you how to make vanilla buttercream for icing (frosting) a cake and how to apply the butter cream to the cake. In this video we'll show you how to make chocolate buttercream from scratch for icing (frosting) a cake and how to apply the butter cream to the cake. This buttercream is good for frosting cupcakes or a layer cake.
Homemade pound cake with buttercream frosting😍🎂 is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Homemade pound cake with buttercream frosting😍🎂 is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have homemade pound cake with buttercream frosting😍🎂 using 16 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Homemade pound cake with buttercream frosting😍🎂:
- Get For dry batter:
- Prepare Plain flour (2 cups)
- Take Baking powder (1 tsp)
- Prepare Salt (1/2 tsp)
- Prepare For wet ingredients:
- Prepare Unsalted Butter (1 cup)
- Make ready Sugar (1 cup)
- Get Eggs (2)
- Prepare Orange zest (2-4 tbsp)
- Take For buttercream:
- Get Butter (1 cup)
- Make ready Sugar (1/2 cup)
- Prepare Milk (2-3 tbsp) to make light n fluffy
- Get Lemon zest (4 tbsp)
- Take Coconut powder (1 tbsp)
- Make ready Strawberry for garnish
It is fluffy and not too sweet, perfect for wedding cakes or layered with pound cake and fruit preserves. Home · Uncategorized · Homemade Funfetti Cake and Buttercream Frosting. Frosting is a big deal in our family. It all started with our mom, who loved having a store bought birthday cake every year just for the amazing buttercream frosting from the bakery.
Steps to make Homemade pound cake with buttercream frosting😍🎂:
- Arrange ingredients.
- Mix and melt butter in microwave for 20 seconds.
- Add sugar and mix well until dissolved.
- Add 1 egg.
- Mix well.
- Add another egg.
- Whisk well.
- Mix plain flour with baking powder and salt in a different bowl.
- Gradually add dry batter in butter mixture and mix well.
- When smooth add orange zest.
- Mix well and must be pastey but don't over mix.
- In a bowl spread butter.
- Add the cake mixture in the bowl and spread well. Now bake in microwave for 5 minutes. When done let it cool then use knife to loosen the cake from sides and cover with plate and flip it nice. Then start cutting in half and spreading buttercream frosting.
- For butter cream icing mix butter well and add lemon zest.
- Add in sugar and mix well.
- Now add coconut powder and mix well until smooth. Place in a piping bag. Slice the cake in 2 halfs and spread buttercream then layer with other sponge and so on. When done garnish with strawberry. Serve cold. Enjoy
- Enjoy
If the frosting is too thin, add in more powdered sugar (quarter of a cup at a time). Place the buttercream in a piping bag fit with your favorite frosting tip, and pipe large swirls onto the What did you use for the sprinkle mix for the first layer on the cupcake? Before you topped it with buttercream. If you love decorating cakes, cupcakes, and cookies, these homemade frosting recipes will make your work so much easier. Not only is this frosting recipe the perfect consistency for cake and cookie decorating, using vanilla and almond extract makes it extra tasty.
So that is going to wrap this up for this Good food homemade pound cake with buttercream frosting😍🎂 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
