Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a tasty dish, turkey shepherd's pie (low carb). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Turkey Shepherd's Pie (Low Carb) is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Turkey Shepherd's Pie (Low Carb) is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook turkey shepherd's pie (low carb) using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Shepherd's Pie (Low Carb):

1. Prepare Cauliflower (chopped florets)
2. Get Garlic (minced or pressed)
3. Get Green onions (chopped)
4. Take Butter (all natural!)
5. Make ready Yellow onion (diced)
6. Get Sour cream
7. Make ready Shredded cheese
8. Get Sweet pepper (color of choice, diced)
9. Make ready Carrots (diced)
10. Get Broccoli (chopped florets)
11. Take Celery (diced)
12. Prepare Kernel corn (strained, rinsed)
13. Get Ham (diced)
14. Make ready Ground turkey
15. Get Olive or coconut oil
16. Take Rosemary, fresh (minced)
17. Get Sea salt
18. Prepare Fresh ground pepper

Instructions to make Turkey Shepherd's Pie (Low Carb):

1. Boil cauliflower until very tender. (About 40 minutes on medium heat) They should be so tender, minimal effort is needed to mash them.
2. Strain cauliflower. Pat it dry carefully with a paper towel. Get as much moisture out as possible. If not, they become runny!
3. Mash with sour cream, butter, 1/4 cup of cheese, green onions and 2 cloves of garlic. Set aside.
4. Preheat oven to 400.
5. Sauté ham, yellow onion and garlic cloves (3). Caramelize and set aside in a bowl.
6. In the same pan as the ham, add oil and cook the ground turkey, salt and pepper. Toss in the veggies except corn. When nearly done, toss in ham, corn and Rosemary. Simmer for about 10-15 minutes,
7. Using a casserole pan (I used a 13x9), spread meat mixture evenly. (I had to strain out some liquid.). Spread the mash directly over the meat mixture and spread evenly. Sprinkle remaining cheese evenly on top.
8. Bake for 20 minutes or until cheese is golden brown. Let cool. Enjoy!
9. Tip - deglaze pan after cooking ham with chicken broth. Adds a deeper flavor!

So that is going to wrap it up for this simple food turkey shepherd's pie (low carb) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!