Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a awesome dish, southern salmon cakes. It is one of my favorites food recipe. For mine, I am going to make it a bit unique. This will be really delicious.

Southern Salmon Cakes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Southern Salmon Cakes is something which I have loved my whole life.

Check Out Southern Cakes on eBay. Fill Your Cart With Color today! Dijon mustard and Worcestershire sauce are thrown into the mix to contribute mouth-smacking savory flavor, and a small amount of vinegary hot sauce gives the slightest touch of heat.

To begin with this recipe, we must first prepare a few ingredients. You can cook southern salmon cakes using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Southern Salmon Cakes:

1. Make ready cakes
2. Get onion chopped fine
3. Take chipotle or Louisiana hot sauce
4. Get salt
5. Take pepper, to taste
6. Make ready garlic powder
7. Make ready parsley flakes
8. Take (scant) dry breadcrumbs, fine or panko
9. Get bell pepper, chopped fine, or small carrot, grated
10. Prepare handful baby spinach, chopped, optional
11. Make ready eggs,
12. Take (15 oz each) salmon, drained
13. Get frying and serving
14. Take flour
15. Take cornmeal
16. Get oil, I use peanut
17. Take salt
18. Get lemon or lime, optional

The contents are usually canned salmon though there are quite a few newer recipes that use fresh salmon that has been either chopped finely or ground to mold into patties. A thickener is added to help the patties form. Pick through the salmon and remove any bones. In a mixing bowl, beat the eggs and add the diced onion, salmon and pepper.

Steps to make Southern Salmon Cakes:

1. These are my family's favorite salmon cakes, good for breakfast, lunch or dinner. My husband requests them every week, and even my 3 year old will eat them! He doesn't suspect he's getting his veggies!
2. For the cakes, mix ingredients well and shape into patties, 12 or so.
3. Heat 1/4 inch oil in large skillet.
4. Combine flour and cornmeal, dredge the cakes and fry a few at a time until golden brown, about 5 min per side.
5. Drain on paper towel, sprinkle with salt andlemon juice, and serve

Many health experts consider salmon a super-food because it contains so many nutrients. Salmon is also packed with protein, vitamins, and minerals. Because it's loaded with nutrients, including it in your diet helps prevent heart disease. How to Make Salmon Patties (Southern, Baked) Salmon cakes are an easy and fast pantry staple that tastes great! Salmon croquettes are also known as salmon patties or salmon cakes.

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