Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, healthier chocolate cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Healthier Chocolate Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Healthier Chocolate Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have healthier chocolate cake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Healthier Chocolate Cake:

1. Get 245 grams plain flour
2. Get 1 cup brown sugar (or granulated sugar if you prefer)
3. Make ready 1 teaspoon baking soda
4. Get 10-12 tablespoons unsweetened cocoa powder
5. Take 1/2 teaspoon salt
6. Make ready 5 tablespoons ground carob
7. Make ready 400 grams firm yoghurt (not as watery as buttermilk but not as firm as greek yoghurt either)
8. Get 300 ml water
9. Prepare 200 grams baking chocolate (for the frosting)
10. Get 2 tablespoons milk (for the frosting)

Add the egg and mix in. Add the flour, cocoa powder, and baking soda, mix until incorporated. Pour the cake into the prepared pan. Made healthier* using less sugar and oil compared to a traditional chocolate cake recipe, but no one will know the difference!

Steps to make Healthier Chocolate Cake:

1. Combine dry ingredients in a bowl (flour, sugar, baking soda, cocoa, salt and carob). Whisk thoroughly
2. Combine wet ingredients in a separate bowl (yoghurt and water). Whisk thoroughly
3. Slowly add wet ingredients to the dry ingredients. Mix until just combined
4. Pour the batter in a round 25 cm cake pan that's been greased and lined with parchment paper. Bake for 25-35 min in a 180°C oven
5. Make the frosting: combine chocolate and milk in a bowl. Microwave until melted at 30 second intervals, stirring each time. Let cool a bit then pour over the cake. Refrigerate until firm

This healthy cake recipe is like a pumpkin-flavored version of Boston cream pie. Sheet cakes are a potluck dream: the baking pan holds the cake and makes it wonderfully portable. This luxurious chocolate cake is brimming with health benefits and antioxidants to boost energy and promote wellbeing. I love that's it is super-moist and rich in heart-healthy essential fats from the Grove avocado oil. This cake is gluten-free, dairy-free and refined sugar-free, making it the perfect healthy treat for everyone.

So that is going to wrap this up for this Authentic food healthier chocolate cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!