Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a simple dish, pina colada cupcakes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pina Colada Cupcakes is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Pina Colada Cupcakes is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook pina colada cupcakes using 16 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Pina Colada Cupcakes:

1. Prepare 1 and 2/3 cups all purpose flour
2. Get 1/2 teaspoon baking powder
3. Make ready 1/4 teaspoon baking soda
4. Make ready 1/2 teaspoon salt
5. Make ready 1/4 cup granulated sugar
6. Get 3/4 cup light brown sugar, packed
7. Make ready 1/2 cup unsalted butter, melted
8. Get 1 large egg, room temperature
9. Make ready 1/2 cup pineapple juice, 100% juice
10. Prepare 1/2 cup coconut milk
11. Prepare 2 teaspoons vanilla extract
12. Make ready 3/4 cup unsalted butter, room temperature
13. Prepare 3 cups confectioner’s sugar
14. Take 1/4 cup heavy cream
15. Take 2 teaspoons vanilla extract
16. Take 1/4 teaspoon coconut extract

Instructions to make Pina Colada Cupcakes:

1. Preheat oven to 350 degrees
2. Line muffin pan with cupcake liners
3. Make cupcakes: In a large bowl mix the flour, baking soda, baking powder and salt
4. In a medium sized microwave-safe bowl melt the butter
5. Whisk in the granulated sugar, brown sugar and egg
6. Whisk in the pineapple juice, coconut milk and vanilla extract
7. Mix the dry ingredients into the wet ingredients. Mix until no lumps are left
8. Fill the cupcake liners 2/3 of the way full
9. Bake for 20 minutes, until toothpick inserted in center comes out clean
10. Cool on cooling rack completely before frosting
11. Make the frosting: With an electric mixer or stand mixer beat the softened butter until smooth and creamy
12. Add the confectioner’s sugar, cream, vanilla and coconut extract
13. Beat at high speed for 3-4 minutes
14. Frost cooled cupcakes

So that is going to wrap this up for this Easy food pina colada cupcakes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!