Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a instant dish, fish tacos. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fish Tacos is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Fish Tacos is something which I have loved my whole life. They are nice and they look wonderful.

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To get started with this recipe, we must prepare a few components. You can have fish tacos using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fish Tacos:

1. Make ready Taco shells
2. Take 1 cup cornflour
3. Make ready 1 cup cake flour
4. Make ready 1 tsp baking powder
5. Prepare 1 and half cup water
6. Get Taco filling
7. Take Half full of greens
8. Take Pineapple Salsa
9. Prepare Fish (Tilapia)
10. Get 50 g rosemary
11. Prepare 2 tsp salt
12. Get 1 tsp chillie flakes

People can be intimidated by cooking fish for tacos, but don't be! After marinating, the fish just needs to cook in a glug of olive oil a few minutes per side in a frying pan. To make the fish, whisk the lime juice, oil and fajita seasoning in a bowl, add the cod and toss well. Divide between the tortillas, each one drizzled with the sauce and topped with a spoonful of our curtido and our tomatillo salsa.

Instructions to make Fish Tacos:

1. In an empty container add 1 cup cornflour, 1 cup cake flour, 1 tsp of Baking powder and 425ml of water then mix and leave to rest for 10 minutes
2. On a floured surface.. roll out the shells using a rolling pin or anything
3. For the fish, pan fry on a non-stick pan for 10 minutes each side seasoned with salt, chillies flakes, rosemary
4. Assemble tacos with the desired filling - I used pineapple salsa, and greens (lettuce)

Method Put the cod fillets onto a plate and cover with the salt. People can be intimidated by cooking fish for tacos, but don't be! After marinating, the fish just needs to cook in a glug of olive oil for a few minutes per side in a skillet. Tacos have a bad reputation for unhealthiness, but they don't have to be loaded with cheese and mince - try our vegetarian chilli bean tacos or Baja fish tacos for fresh Tex-mex flavours. Best Fish for Fish Tacos Cod, tilapia, or halibut are my go-to choices for fish tacos, but you could really use any white fish fillets.

So that’s going to wrap it up with this instant food fish tacos recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!