homemade BEAN CAKE(moi-moi with egg) recipe |how to make the best BEAN CAKE(moi-moi with egg)

Aiden Benson   25/10/2020 08:01

BEAN CAKE(moi-moi with egg)
BEAN CAKE(moi-moi with egg)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a awesome dish, bean cake(moi-moi with egg). One of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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BEAN CAKE(moi-moi with egg) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. BEAN CAKE(moi-moi with egg) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have bean cake(moi-moi with egg) using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make BEAN CAKE(moi-moi with egg):
  1. Make ready beans
  2. Get bell peppers
  3. Make ready Scotch bonnets (attarugu)
  4. Make ready cray fish
  5. Make ready eggs
  6. Prepare Seasoning cubes for taste
  7. Make ready Oil you can use palm oil
  8. Make ready cup water for blending

Canola oil (you can use any oil of your choice) How to make the moi-moi. Put your fishes to the boil and add your maggi, salt and onions. Boil your eggs until they are hard boiled. Measure the quantity of bean flour you want to use for your moi-moi and lay aside.

Instructions to make BEAN CAKE(moi-moi with egg):
  1. Soak beans,and remove peel just like you would do for moi moi,using mortar and pistol or using blender
  2. Wash your peppers and onion,add to the soaked and peeled beans
  3. Add cray fish and blend with half cup water until desired consistency is achieved
  4. Now add your seasoning
  5. Mix your eggs,add in vegetables,I used Shallots add seasoning cube.
  6. Pour the moi moi mixture into a plastic jar or any object to achieve desired shape
  7. Pour the egg mixture on top and cover,
  8. Place gently into boiling water,or if you wish,then bake (not in plastic then)
  9. Leave to cook until you place a knife into it and comes out clean
  10. Your bean cake is ready

Put your bell pepper, onions, scotch. LIKE & SUBSCRIBE for more videos about Nigerian food! Moi Moi is Nigerian snack, steamed bean cake, stuffed with your favourites (mostly with Fish and Egg) a. Steamed bean cake or bean pudding (depends on your preference of English) but we at Souldeliciouz prefer to call it moi moi. This Nigerian dish is rich in protein.

So that is going to wrap it up with this Authentic food bean cake(moi-moi with egg) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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