Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a tasty dish, paella in a frying pan. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Paella in a Frying Pan is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Paella in a Frying Pan is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook paella in a frying pan using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Paella in a Frying Pan:

1. Prepare 2 tsp Curry powder
2. Prepare 700 grams White rice
3. Take 8 Chicken drumettes - the first joint of a chicken wing
4. Take 200 ml Frozen mixed vegetables
5. Prepare 1/2 Onion
6. Prepare 2 small Tomatoes
7. Prepare 1 clove Garlic
8. Get 2 Soup stock cubes
9. Get 1 Olive oil or vegetable oil
10. Make ready 1 Salt and pepper

Steps to make Paella in a Frying Pan:

1. Coat chicken drumettes with salt and pepper. Dissolve soup stock cubes in 2 cups of hot water. Mince garlic and onion, and chop tomatoes into fourths.
2. Heat olive oil in a frying pan. Pan-fry the chicken until golden brown, then transfer tentatively onto a dish. Add more olive oil and sauté the garlic. When fragrant, add onion and continue to sauté.
3. After the onion turns translucent, add rice and cook. Also add soup (from Step 1) and curry powder. Scatter the mixed vegetables and align the chicken. Cover the pan and cook for 15 minutes over low heat.
4. After 15 minutes, remove lid and align tomatoes. Cover the pan again. Turn the heat off, and steam for 10-15 minutes to finish.

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