Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a tasty dish, french onion soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. French onion soup (French: soupe à l'oignon [sup a lɔɲɔ̃]) is a type of soup usually based on meat stock and onions, and often served gratinéed with croutons or a larger piece of bread covered with.

French Onion Soup is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. French Onion Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook french onion soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make French Onion Soup:

1. Get 5 large yellow onions, sliced
2. Make ready 6 tablespoons salted butter
3. Get 1 tablespoon olive oil
4. Prepare 2 tablespoons worchestershire sauce
5. Prepare 2 cans (48 oz) each) beef broth, or 1 of chicken and 1 of beef
6. Take 1 tablespoon pepper (or to taste)
7. Take 1 tablespoon salt (or to taste)
8. Get 1 bay leaf
9. Get 1 tablespoon thyme
10. Prepare 2 teaspoons granulated garlic, or 2 cloves minced
11. Make ready 4-6 slices toasted plain french bread
12. Make ready 4-6 slices provolone cheese

It's easy to make, full of amazing flavor, and can be made vegetarian by using vegetable stock. A French Onion Soup recipe we heard you say!? No problem, French Guy Cooking to the rescue. Sweet onions, melted cheese and finished with a gnarly top.

Instructions to make French Onion Soup:

1. In a Dutch oven, or another large pot, place the butter, olive oil and onions in, set heat to low
2. Continue to stir, being careful not to burn the onions, this is a low and slow recipe…patience is KEY! Once the butter is melted, you can turn the heat up a tad to a lower medium. This process takes about 1 and a half hours.
3. Once onions have reached caramelization, add all other ingredients and bring up to a simmer for 30 minutes
4. Remove bay leaf, Ladle into soup cups, leaving almost an inch from the top to place the toasted bread and the provolone cheese. Place under broiler to melt the cheese, until bubbly

French Onion Soup is easier than you think to make at home so you can cuddle up with a big bowl Just the name "French Onion Soup" blankets me in warmth - and has me drooling. French Onion Soup is essentially caramelised onion in soup form topped with cheesy bread. French Onion Soup is probably one of the most epic soups in this whole wide world. Our French onion soup is deliciously rich and easy to make at home. This savoury soup is perfect for using up a garden glut and great for dinner parties.

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