Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a tasty dish, pulled pork chimichangas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pulled Pork Chimichangas is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Pulled Pork Chimichangas is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pulled pork chimichangas using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pulled Pork Chimichangas:

1. Prepare 2 1/2 cup left over pulled pork or store bought pulled pork (like lloyds brand)
2. Get 1 1/4 cup white or brown rice,cooked
3. Prepare 1 cup canned corn (or frozen defrosted)
4. Make ready 2 1/2 cup shredded cheddar
5. Make ready 5 burrito sized tortillas
6. Get 2 tbsp canola oil

Steps to make Pulled Pork Chimichangas:

1. Heat a large frying pan with the canola oil while you prepare the chimichangas.
2. Spoon 1/2 cup of pulled pork down the center of each tortilla. Top with 1/4 of rice.
3. Next top with some corn and 1/2 c of the shredded cheese.
4. Fold the tortilla like you would a burrito. Fry the seam side down first until golden then flip and fry the other side. Enjoy!!

So that is going to wrap it up with this tasty food pulled pork chimichangas recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!