instant Crazy Paneer 1 Recipe | Simple Way to make Crazy Paneer 1 Any-night-of-the-week

Charlotte Holt   26/05/2020 01:07

Crazy Paneer 1
Crazy Paneer 1

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a simple dish, crazy paneer 1. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Crazy Paneer 1 is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Crazy Paneer 1 is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook crazy paneer 1 using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Crazy Paneer 1:
  1. Prepare Gravy
  2. Take 1 dash sunflower oil
  3. Make ready 1 pinch mustard and cumin seeds
  4. Make ready 2 clove garlic
  5. Get 1 slice ginger
  6. Make ready 1 small white onion
  7. Take 1 medium red onion
  8. Make ready 1 1/2 tsp houmous
  9. Prepare 25 grams Wensleydale cheese
  10. Get 3 tomatoes
  11. Make ready 1 pinch turmeric
  12. Make ready 1 pinch chilli powder
  13. Take 1/2 tsp cumin powder
  14. Take 1/2 tsp Chaat Masala
  15. Prepare 4 mini bell peppers
  16. Prepare 1 dozen spinach leaves
  17. Take 250 grams diced Paneer

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Instructions to make Crazy Paneer 1:
  1. dice the garlic, ginger and onions
  2. fry the mustard and cumin seeds in the oil in a saucepan until they start to crackle
  3. add chopped garlic, ginger and onions to saucepan
  4. add houmous and Wensleydale cheese once onions have browned slightly
  5. chop and add tomatoes to saucepan
  6. add all spices and mix
  7. chop peppers and spinach
  8. add peppers, spinach and diced Paneer and mix thoroughly
  9. cover and let cook for approx 15-30 minutes
  10. uncover and let heat depending on your preference of consistency (e.g. watery or dry)
  11. serve with lettuce and sour cream or yoghurt and enjoy!

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