Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a Best dish, jalebi with rabri 😊(indian sweet dish) #mycookbook #cookpad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Jalebi with Rabri 😊(indian sweet dish) #mycookbook #cookpad is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Jalebi with Rabri 😊(indian sweet dish) #mycookbook #cookpad is something that I’ve loved my entire life. They are nice and they look wonderful.

This miniature video contains cooking of Favorite Indian sweet called Jabeli and it's accompaniment sweet dip called Rabri/Rabdi. Jalebi is an Indian Sweet popular over the Asian countries. Jalebi is made up of maida batter and deep fried and soaked in sugar syrup.

To begin with this particular recipe, we must first prepare a few ingredients. You can have jalebi with rabri 😊(indian sweet dish) #mycookbook #cookpad using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jalebi with Rabri 😊(indian sweet dish) #mycookbook #cookpad:

1. Get 3/4 cup wash and soaked mash dal(white lentils)for 3 hrs
2. Get Sugar syrup(1 1/2 cup sugar,1 cup water,few saffron strings & 2
3. Take Cardamom)
4. Prepare RABRI:1 cup warm milk,cuddle with 1 tbsn white vinegar and little
5. Take Water and strain(2 tbsn whey)OR use 3 cube paneer grated
6. Take 2 tbsn sugar,1 tsp cardamom
7. Prepare Jalebi (3/4 cup mash dal(white lentils)1 cup all purpose flour,
8. Prepare 1 tsp baking soda,1 tsp orange colour,1/2 cup cold water)

Keseria Jalebi is a spiral-shaped traditional Indian sweet made with Sieve maida and urdi mota besan. This recipe is not much time taking and can be prepared without hassle. We found another unique sweet potato-based recipe that can satiate your sweet cravings to the fullest, that too in less than an hour. It is a lip-smacking bowl of sweet potatorabdi.

Steps to make Jalebi with Rabri 😊(indian sweet dish) #mycookbook #cookpad:

1. First make sugar syrup add the above ingredients with pinch of orange colour. Now cuddle 1 cup milk and strain.(ready above)
2. Boil 1 cup milk with sugar, when it reduced to half it's consistency add the whey which we cuddle(probably 1 or 2 tbsn)or add grated paneer.mix and add cardamom powder.rabri ready.
3. Jalebi… grind mash dal(white lentils) into fine paste with half cup cold water,now add the flour mix in one direction for 5 mins.now add a pinch of orange colour and baking soda.mix and add water to make it pouring consistency. Now remove in a pastry bag.
4. Now make round jalebi in medium hot oil..when crisp put in syrup for few seconds. And remove on a rack or plate.serve hot with rabri.Please subscribe my #youtube blog Tanvi.s yummy food blog. Take care and enjoy😊

For the unversed, rabdi is basically a traditional Indian sweet dish made with condensed milk, jaggery, nuts and spices. Here, the milk is continuously boiled to. Jalebi, also known as Jilapi, zulbia, mushabak and zalabia, is an Indian and Arabic sweet snack popular all over South Asia and Middle East. It is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. This dessert can be served warm or cold.

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