Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a awesome dish, teriyaki chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Teriyaki chicken is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Teriyaki chicken is something that I have loved my entire life. They’re nice and they look fantastic.

This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook teriyaki chicken using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Teriyaki chicken:

1. Make ready 1/2 cup Soy sauce
2. Take 1 cup water
3. Take 1 cup white or brown sugar
4. Take 1/2 tsp minced garlic
5. Prepare 1/2 tsp cumin
6. Take 1 tsp ground/dried mustard
7. Get 1/2 tsp onion powder
8. Take 1 cornstarch

Teriyaki chicken is one of the most well-known Japanese chicken dishes. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time. Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine. Even though it originated from Japan, it has become an American staple that everyone loves!

Steps to make Teriyaki chicken:

1. Heat sauce and thicken as needed with cornstarch. (cornstarch and water). After sauce cools pour over chicken, cover thoroughly and place in the refrigerator overnight or at least 4 hours to marinate.
2. Preheat oven to 350°F.
3. Place chicken in oven and cover with foil
4. Cook for approximately 1 hr.
5. Half way through cook time remove foil and flip chicken.

This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work. Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken.

So that’s going to wrap this up for this Easy food teriyaki chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!