Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a Good dish, my greek salad 🥰🥰🥰. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

My Greek Salad 🥰🥰🥰 is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. My Greek Salad 🥰🥰🥰 is something which I’ve loved my entire life. They are fine and they look wonderful.

Growing up in Greece in an abundance of fresh and locally-sourced ingredients, I developed a love of cooking from the recipes passed down to him. This website is a space where I try, develop and share my recipes inspired by my family, my heritage and my love of travel. Greek salad, also known as village salad or horiatiki is the national dish of Greece, consisting of quartered tomatoes, sliced red onions, and chunky slices of cucumber.

To get started with this particular recipe, we must first prepare a few ingredients. You can have my greek salad 🥰🥰🥰 using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Greek Salad 🥰🥰🥰:

1. Prepare 1/2 Avocado sliced
2. Make ready About 6-10 mini plum tomatoes cut in half
3. Take 1/4 yellow Sweet Bell pepper chopped up
4. Make ready 1/4 Red Sweet Bell Pepper chopped
5. Take 1 (2 inch) piece Feta cheese cut into small cubes
6. Take 6-8 Stuffed Green Olives with soft cheese or sweet peppers
7. Take A little Chopped Spinach
8. Make ready 1 +1/2 tbls Authentic Greek Yogurt
9. Make ready 1 pinch Oregano
10. Get 1/2 Tsp Fresh Mint chopped into tiny pieces
11. Prepare 1 small Squeeze of a Lemon all over
12. Take 1 little sprinkled Sea Salt
13. Prepare 1 Sprinkle of Rainbow Pepper

This is prepared of mix of fresh vegetables with a light hint of Greece in mix of oregano with extra virgin olive oil and lemon juice, enriched by taste and texture of feta cheese. Please note, the recipe I use can be very far related to the original greek recipe. A classic Greek Salad recipe with a homemade Greek Salad dressing made with red wine vinegar. So easy to make, gorgeous bright fresh flavours!

Instructions to make My Greek Salad 🥰🥰🥰:

1. After chopping and slicing Arrange the salad on a serving dish the way you want to. Including the Feta cheese.
2. Leave room for your Yogurt, mix in the oregano and chopped fresh mint leaves and stir in.
3. Then using h1/4 of the lemon squeeze and move quickly all over the salad. Then add the Sea Salt and pepper serve Chilled.

A bright, fresh, classic Greek Salad recipe with a homemade Greek Salad Dressing. Made properly - which means no lettuce leaves and a simple. An authentic Greek salad from Oia, Santorini in Greece. Traveling through Greece, I feel in love with the Greek salads on the islands because they had no lettuce. When I came home, I was determined to replicate that salad for family and friends.

So that is going to wrap it up for this simple food my greek salad 🥰🥰🥰 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!