Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, corn soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Corn soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Corn soup is something which I have loved my whole life.

Free UK Delivery on Eligible Orders Method Heat the olive oil with the butter in a frying pan over a medium heat. Once the butter has melted add the garlic, onion and potato and sauté for five minutes, until softened. In a large pot over medium heat, combine the onion, garlic, parsley and butter or margarine.

To begin with this recipe, we have to first prepare a few components. You can have corn soup using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Corn soup:

1. Make ready 1 cob of corn detached or slice off
2. Take Bunch slice seaweed (your optional amount)
3. Get 1 egg
4. Prepare to taste Salt and white pepper
5. Make ready Cornstarch liquify
6. Make ready Water enough for a bowl of soup

Remove the whole ear of corn and set aside to cool. Sweet corn soup is a popular soup from the Indo Chinese cuisine & is very common on the Indian Chinese restaurant menus. It is a favorite among many Indians. Sweet corn soup is usually served as a starter before the Indo Chinese main meal.

Steps to make Corn soup:

1. Bring water to boiling point on low heat.add corn simmer for a little bit.
2. Add liquify corn starch stir constanly. Add salt and white pepper to taste. Crack your egg keep stirring. (Achieve the thick consistency) put the heat off.
3. Last step add the seaweed. And you are set. Optional you can add crab meat.

However it tastes so delicious and can just be had anytime of the day. making corn soup Heat oil or butter in a pan. Saute the spring onions if using them till they become transparent. The trick with this soup is to add half the corn along with the other vegetables while simmering, then blending everything together to make a creamy consistency. After that you add the rest of the corn for texture. Saute the corn, onion and potato in a little olive oil until the onions start to soften.

So that is going to wrap it up for this Good food corn soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!