Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a Easy dish, roasted broccoli, brussels sprouts, and onions. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Roasted Broccoli, Brussels Sprouts, and Onions is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Roasted Broccoli, Brussels Sprouts, and Onions is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook roasted broccoli, brussels sprouts, and onions using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roasted Broccoli, Brussels Sprouts, and Onions:

1. Make ready 1 lb Brussels Sprouts
2. Take 1 lb Broccoli florets
3. Prepare 1/2 each onion
4. Get 3 tbsp bacon grease
5. Get 1/2 tsp black pepper
6. Get 1 tsp paprika
7. Take 3/4 tsp kosher salt
8. Make ready 1 tsp garlic powder

Steps to make Roasted Broccoli, Brussels Sprouts, and Onions:

1. Preheat oven to 400°F.
2. Cut off the brown ends of the Brussels sprouts and pull off any brown leaves. Cut off florets from stalk, but keep size the same as the sprouts. Cut onion into medium size chunks.
3. Mix all veggies in a bowl with the bacon grease, and spices.
4. Spread them out on sheet pan and roast for 30 minutes, until crisp on the outside and tender on the inside. Shake the pan from time to time to brown the sprouts evenly and serve immediately.

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