Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a Good dish, chicken bacon broccoli alfredo pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Bacon Broccoli Alfredo Pasta is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken Bacon Broccoli Alfredo Pasta is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken bacon broccoli alfredo pasta using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Bacon Broccoli Alfredo Pasta:

1. Make ready 2 pieces chicken breast cubed
2. Get 3 tbsp butter
3. Take 2 tsp extra virgin olive oil
4. Take 1/2 tsp salt
5. Take 1/2 tsp pepper
6. Make ready 3 cloves garlic minced
7. Make ready 2 cups broccoli
8. Prepare 2 cups milk
9. Prepare 1 cup parmesan cheese
10. Get 1/4 cup parsley
11. Make ready 5 bacon strips
12. Prepare 1/2 lb cooked spaghetti

Instructions to make Chicken Bacon Broccoli Alfredo Pasta:

1. Add olive oil and butter to a medium sized pan or wok then add chicken breast. Cook for 5 minutes or until chicken is fully brown.
2. Add salt and pepper and minced garlic and cook for 1-2 minutes
3. Add broccoli and cook for 3 minutes
4. Add milk and stir for 1-2 minutes
5. Add parmesan cheese and stir for 1 minute
6. Add parsley and stir for 1 minute
7. Add cooked bacon strips and stir for 1 minute
8. Add cooked spaghetti and stir for 2 minutes
9. Serve hot and enjoy

So that is going to wrap this up with this Best food chicken bacon broccoli alfredo pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!