Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a awesome dish, ajiaco | chicken creamy soup. It is one of my favorites food recipe. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ajiaco

To begin with this particular recipe, we must prepare a few components. You can have ajiaco | chicken creamy soup using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ajiaco | Chicken Creamy Soup:

1. Get 3 pounds chicken breast
2. Take 3 teaspoons vegetable oil
3. Prepare 3 minced garlic cloves
4. Take 1/2 chopped medium onion
5. Take 10 "papa criollas" (petite)
6. Take 3 Yukon gold potates or "papa amarilla", peeled & cut in 4
7. Take 2 Russet or white potatoes, peeled & cut in 4
8. Get 5 fresh corns, cut in 2 pieces
9. Make ready 1/2 cup chopped cilantro
10. Prepare 1/2 cup guascas
11. Take 1 bunch scallions, chopped
12. Take 10 cups chicken broth
13. Make ready 5 cups water
14. Prepare 1 teaspoon a dried oregano
15. Prepare 1 cup heavy cream
16. Take 1/2 cup capers
17. Take 3 avocados (optional)
18. Get to taste Salt and black pepper

Reheat the soup if necessay and ladle it into large soup bowls, putting a quater ear of corn in each bowl. Let your guests add the garnishes and the aji as they like. The soup and the aji can. There are different versions of Ajiaco Bogotano , but it's usually made with chicken and three kinds of potatoes, corn and an herb called guascas.

Steps to make Ajiaco | Chicken Creamy Soup:

1. Place the chicken breast (in strips), chicken broth, water, garlic, onion, cilantro, scallions, oil, and salt and pepper into a large pot. Boil them over medium-high heat for about 35mins, or until the chicken is cooked and tender.
2. Add to the pot the three types of potatoes (yellow, white, and creole), and guascas. Cook for 20mins more. Make sure that the “papa amarilla” has melted with the soup.
3. Correct with salt and pepper as needed. Add the cilantro and oregano on top. Serve it with capers, heavy cream, and pieces of avocado on the side.

This herb gives the soup a wonderful flavor. It is very important to use guascas and papa criolla as they are the key ingredients in this dish. For me, Ajiaco is a feel-good comfort food. Ajiaco (the Spanish name) is thickened with potatoes and corn and has plenty of tender shredded chicken. This is a hearty soup, verging on stew.

So that is going to wrap it up for this Best food ajiaco | chicken creamy soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!