Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a awesome dish, asian-spiced flank steak with pineapple-pepper salsa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Asian-Spiced Flank Steak with Pineapple-Pepper Salsa is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Asian-Spiced Flank Steak with Pineapple-Pepper Salsa is something which I’ve loved my whole life.

Learn how to make Asian-spiced flank steak with pineapple-pepper salsa & see the Smartpoints value of this great recipe. The fresh salsa, which is made with pineapple, sweet red peppers, and scallions is lovely as is, but you can add crushed red pepper flakes for a little heat. Learn how to make Asian-Spiced Flank Steak with Pineapple-Pepper Salsa & see the Smartpoints value of this great recipe.

To get started with this recipe, we must first prepare a few ingredients. You can have asian-spiced flank steak with pineapple-pepper salsa using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Asian-Spiced Flank Steak with Pineapple-Pepper Salsa:

1. Make ready 3 tbsp soy sauce
2. Prepare 1 1/2 tsp ginger root, minced
3. Make ready 1/4 tsp garlic powder
4. Make ready 1 lb lean flank steak, 1/2 inch thick
5. Get 1 cup pineapple, diced
6. Take 1/4 cup red bell pepper, diced
7. Prepare 2 tsp soy sauce
8. Make ready 1/2 tsp ginger root, minced

Remove the tortillas, steak and pineapple from the grill. Meanwhile, dice the pineapple and transfer to a medium bowl. Remove the steak from the grill and keep it warm. This is my sun-in-law's kind of grilling.

Instructions to make Asian-Spiced Flank Steak with Pineapple-Pepper Salsa:

1. Marinate steak in 3 tbsp soy sauce, 1.5 tsp minced ginger, and garlic powder. (30 min - overnight)
2. Pre-heat grill to medium high
3. Grill steak for 5 minutes, flip and continue grilling for 5-6 minutes. Let rest for 5 minutes
4. Combine remaining ingredients for salsa

Remove steak from bag; discard marinade. Sweet pineapple and citrus, plus a spicy kick, make a fresh addition to cooked-to-perfection flank steak. We just can't get enough of this simple, flavorful For pineapple salsa in a medium bowl gently stir together pineapple, mandarin oranges, sweet pepper and picante sauce then set aside. Chipotle Flank Steak Tacos with Pineapple Salsa. Who says tacos are just kids' fare?

So that’s going to wrap it up for this instant food asian-spiced flank steak with pineapple-pepper salsa recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!