Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a Easy dish, broccoli-cheddar chicken casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Broccoli-Cheddar Chicken Casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Broccoli-Cheddar Chicken Casserole is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook broccoli-cheddar chicken casserole using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Broccoli-Cheddar Chicken Casserole:

1. Make ready 3 C broccoli-cheddar soup
2. Get 3 C shredded chicken
3. Make ready 2 cloves garlic; creamed
4. Prepare 1 T fresh rosemary
5. Prepare 1 t crushed pepper flakes
6. Take 3/4 oz basil; chiffonade
7. Take 1/2 red onion; julienne
8. Prepare 1/4 C champagne vinegar
9. Take 1 large pinch kosher salt & black pepper
10. Make ready 1 C french fried onions
11. Prepare 1/3 C Italian seasoned breadcrumbs
12. Get 1/4 C grated parmesean
13. Make ready as needed butter

Instructions to make Broccoli-Cheddar Chicken Casserole:

1. Combine ingredients soup through salt and pepper in a large mixing bowl. Mix well.
2. Butter a large casserole dish. Transfer soup mixture. Top with onions and breadcrumbs. Sprinkle parmesean atop.
3. Spray a piece of foil with non-stick cooking spray. Cover. Bake at 375° for 30 minutes. Uncover. Cook an additional 15 minutes or until chicken is thoroughly reheated and casserole is bubbly with a crunchy crust.
4. Variations; Red bell pepper, white wine, champagne, white vinegar, white wine vinegar, red wine vinegar, white pepper, peppercorn melange, butter, brown butter, parsely, cilantro, scallions, chives, cayenne, crushed pepper flakes, habanero, bacon, pancetta, oregano, zucchini, fennel, celery, carrots, jalapeños, paprika, smoked paprika, applewood seasoning, dried ranch seasoning, dried sriracha, coriander seed, ginger, honey, lime, lemon, horseradish, sherry, balsamic, thyme, tomatoes, orange, green beans, red fresno chiles, goat cheese, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, feta, gouda, coconut, heavy cream, curry, red onion, dijon, sage, tarragon, rice vinegar

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