Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rasgulla. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rasgulla recipe, learn how to make soft, spongy, delicious, white bengali rasgulla at home. Spongy Rasgulla is one of the popular Indian sweet recipes that is made by curdling milk. '. /* Most common used flex styles*/. /* Basic flexbox reverse styles */. /* Flexbox alignment */. /* Non-flexbox positioning helper styles */. Rasgulla recipe with step by step pics.

Rasgulla is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Rasgulla is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have rasgulla using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rasgulla:

1. Take 1 litre Milk
2. Get 2 tbsp Lemon juice
3. Take 1 cup Sugar
4. Make ready 1 cup Water
5. Get 2 Cardamom

Bengali Rasgullas are homemade paneer (Cottage cheese) sweet dish, round paneer balls soaked in sugar syrup. Rasgulla is made from "chena" which is obtained by curdling the milk. Rasgullas are a popular Indian sweet dish or dessert, commonly found in the states of West Bengal and Odisha. It is tasty and veg too.

Steps to make Rasgulla:

1. Boil milk in a pan
2. Add lemon juice in milk and milk will get curdles.. Strain the curdle milk in a muslin cloth and keep aside for 30 min
3. After 30 min u will get chenna/paneer.. Knead it with hands for 10-15 mins
4. Make round balls of this smooth paneer dough
5. In another pan add sugar, cardamom and water and bring it to a boil
6. Add balls in this water and cover with lid and cook on medium flame for 10-12 mins
7. After 12 mins rasgullas will get double in size
8. Keep in fridge and serve chilled

Rasgulla or Rosogolla - A melt in the mouth soft and spongy cheese balls in light and sweet mild cardamom flavored sugary syrup. Rasgulla Recipe (with Step by Step Photos). Lunch & Dinner Recipe- Rasgulla Kofta Curry Rasgulla is a very famous and one of the most desired Indian sweet. Specially kids love it due to its spongy, soft and chewy texture. Rasgulla, a popular milk-based sweet treat that originates from the state of West Bengal.

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