Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a unique dish, chicken tikka masala. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Tikka Masala is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Tikka Masala is something that I’ve loved my whole life. They are fine and they look fantastic.

This is an easy recipe for Chicken Tikka Masala–chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm flatbreads. It's a spicy, tomato-based dish seasoned with garlic, ginger, fenugreek and garam masala.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken tikka masala using 23 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Masala:

1. Get 350 Grams Chicken Boneless
2. Prepare 9 Teaspoons Ginger paste
3. Make ready 3 Teaspoons Garlic paste
4. Make ready 3 Teaspoons Red Chilli Kashmiri Powder
5. Get 1/2 Teaspoon Rock Salt
6. Make ready 1/4 Teaspoon Turmeric Fresh paste
7. Take Salt
8. Take 2 Tablespoons Hung Curd
9. Get 1 Teaspoon Garam Masala
10. Take 1/2 Teaspoon ajwain Roasted
11. Take 1 lemon juice
12. Prepare 2 Tablespoons Oil
13. Get 4 Onion
14. Get 1 Cup Tomato Puree
15. Make ready 1 Tablespoon Ginger chopped
16. Prepare 1 Teaspoon Coriander Powder
17. Make ready 1/2 Teaspoon red chilli Powder
18. Get Pinch sugar
19. Take Pinch Cardamom seed Powder
20. Prepare 1/2 Teaspoon methi dried kasoori
21. Take 2 Tablespoons Fresh Cream
22. Get Oil
23. Take To Taste salt

Chicken Tikka Masala is creamy and easy to make right at home in one pan with simple ingredients! Full of incredible flavours, it rivals any Indian restaurant! Aromatic golden chicken pieces in an incredible creamy curry sauce, this Chicken Tikka Masala recipe is one of the best you will try! And the chicken is perfectly tender with the creamiest, most flavor-packed sauce ever!

Steps to make Chicken Tikka Masala:

1. Add all the chicken tikka ingredients to chicken pieces and marinate for 3-5 hours. Preheat the oven to 230°C, place the chicken pieces on the rotisserie rods and put on the normal mode for 10 min, apply some oil on the pieces and then on the rotisserie for 7 min
2. Switch back to normal mode for 5 min and then rotisserie with fan for last 7 min or till the pieces get the beautiful red color.
3. Sauté ginger, garlic, onion in oil, add garam masala and sauté for a min, add pureed tomato and cook till oil separates. Remove from pan and blend the mixture to a smooth paste.
4. Meanwhile remove the chicken pieces from the rod, heat oil the pan, sauté the pieces further for 5 min on medium flame, remove from the pan, add cardamom seed powder and sugar to the oil, add the blended paste,
5. Cook for 2 min, add chicken pieces, stir for 2 min, add water, kasoori methi and cook for 5 min.Finish by adding cream.
6. Alternate- for grill- Heat the electric grill, skewer the marinated pieces and place on the grill at medium high. Baste with oil and keep on turning and apply the marinate, if needed.
7. Grill on med high for 15 min and 5 min on high. Heat oil and add sugar and cardamom powder, then add the left marinate of chicken to the oil, sauté for 2 min, oil will separate very quickly, add the blended puree, cook till oil separates.
8. Add a bit of water at this stage about ½ cup and let the gravy cook, add the tandoori chicken tikkas to the marinate,cook for 2 min and finish by adding cream.

Slice the chicken into bite-sized chunks. Combine the cubed chicken with the yogurt, lemon juice, garlic, ginger, salt, cumin, garam masala, and paprika and stir until well-coated. Line a high-sided baking pan or roasting tray with parchment paper. Heat vegetable oil in a large skillet over medium heat. There are various tales about the origins of Chicken Tikka Masala, and most are along the lines of the following: That a British aristocrat was served Chicken Tikka (chicken on skewers chargrilled in a tandoor) and sent it back to the kitchen, complaining it was dry.

So that is going to wrap it up with this unique food chicken tikka masala recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!