Best Chenna rasgulla Recipe | Quickest Way to make Chenna rasgulla Ultimate

Jorge Aguilar   18/09/2020 16:27

Chenna rasgulla
Chenna rasgulla

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a creative dish, chenna rasgulla. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chenna rasgulla is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chenna rasgulla is something which I’ve loved my whole life. They are nice and they look wonderful.

Rasgulla also called Rasogulla it is one of most popular and traditional sweet dish from west bengal. In this recipe video I have show step by step details. Chena rasgulla is a special bangali sweet.

To begin with this recipe, we have to prepare a few components. You can cook chenna rasgulla using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chenna rasgulla:
  1. Take 200 gms chena(doodh ko faad kar banaya hua)
  2. Get 1 cup sugar
  3. Make ready 1 glass water

Hi friends this is bangali famous Rasgulla recipe hope you all like it, If you like my recipe then subscribe to my channel 😊 #HomemadeRasgulla#. This is a video on how to make rasgulla. First rinse a heavy bottom utensil to boil milk. Over kneading can make the chenna sticky and may also shrink the rasgullas after cooking.

Instructions to make Chenna rasgulla:
  1. Firstly take chena and mashed properly make a smooth dough
  2. After that take a pan and drop the water and sugar in the pan and keep the pan on the gas burner and lit the gas
  3. And make the small rolls of the chena dough. When the water starts boiling, drop the chena rolls in the boiling water and cover with the lid and boil till eight minutes in the slow flame.
  4. Chena roshogulla is ready drop gulab jal in boiling water and mix it and when the rasgulla get cold keep in the fridge for one hour and serve.

Mini Rasgulla or Chena Angoor is a smaller version of Rasgulla, I am fond of sweets and Mini Rasgulla is no doubted in my favorite list. I made them as Mini Rasgulla and they. Yummy and tasty Chena Rasgulla at home! Rasgulla, that sweet is like explosion of so Sponge Rasgulla Mini, Tiny Bengali Rasgullas ,Mini Rasgulla Recipe, Chena Rasgulla. Yummy and tasty Chena Rasgulla at home!

So that’s going to wrap it up with this Easy food chenna rasgulla recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

©2021 yummyrecipe - All Rights Reserved