Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, individual ham and cheese puff pastry quiche. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

And the fact that this is a puff pastry quiche means it is super easy to prepare. No messing around making up a crust first! The result is a quiche that has a flaky golden crust and a While this ham and cheese quiche is wonderful hot and fresh from the oven I have to admit that I absolutely love it cold.

Individual Ham and Cheese Puff Pastry Quiche is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Individual Ham and Cheese Puff Pastry Quiche is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have individual ham and cheese puff pastry quiche using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Individual Ham and Cheese Puff Pastry Quiche:

1. Take 1 sheet frozen puff pasyry. thawed but kept cpld
2. Prepare 1/4 cup diced hot italian ham
3. Make ready 1/2 cup cream any rype you have
4. Get 2 large eggs
5. Get 2 large egg yolks
6. Make ready 1 teaspoon hot sauce, such as franks red hot
7. Make ready 1/2 teaspoon salt and black pepper to taste
8. Take 1 tablespoon each of fresh chopped thyme and basil
9. Make ready 1/2 cup shredded Swiss cheese
10. Take 2 green onions sliced
11. Prepare 6 tablespoons fresh grated romano cheese

Line each pastry shell with a double thickness of foil. Place pans on a baking sheet. This ham and cheese puff pastry recipe is great for passing around at gatherings! Super quick to make, fantastic to prepare ahead.

Instructions to make Individual Ham and Cheese Puff Pastry Quiche:

1. Preheat the oven to 400. Spray 6 muffin tins with non stick spray
2. Roll puff pastry to flatten and cut into 6 preces
3. Fit each pice into a muffin tin
4. In a bowl whisk together eggs, yolks, cream, hot dauce, thyme, basil salt and pepper
5. Divide evenly into each puff pastry cup the ham, cheese and green onions
6. Pour egg mixture evenly into each tin.
7. Sprinkle tops with romao cheese and bake about 20,inutes until the Fillimg is puffed and set

Puff pastry is literally a life saver when it comes to quick appetizers and snacks. No matter how bare your cupboards are, if you have puff pastry in the freezer. To make this ham and cheese puff pastry, you will likely need a few ingredients that probably don't have a permanent spot in your refrigerator. So, some planning ahead is required but certainly not difficult. For some reason, when I made this recipe, I did happen to have most items on hand.

So that’s going to wrap it up for this Easy food individual ham and cheese puff pastry quiche recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!