Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, carnitas de res. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carnitas de Res is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Carnitas de Res is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have carnitas de res using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carnitas de Res:
- Prepare 2 lbs flank steak
- Take 1 green bell pepper; sliced
- Make ready 1 red bell pepper; sliced
- Get 1 jalapeño; sliced
- Take 1 yellow onion; sliced
- Take 1 tsp cayenne pepper
- Prepare 1 tsp minced garlic
- Make ready 1/4 tsp onion powder
- Get 1 tsp ground cumin
- Prepare to taste salt & pepper
- Get 1 pack corn tortillas
- Make ready 2 tsp chili powder
- Get 1 cilantro
- Take 1 lime
- Get 1 avocado
- Take salsa
Instructions to make Carnitas de Res:
- In a bowl add all seasonings & mix. Rub your entire slab of flank steak with the seasoning mix. Place in crockpot on high.
- Slice up peppers & onion & add to crockpot with minced garlic. Cover & cook for 5-6 hrs.
- After the 5-6 hr mark, flank steak should be tender enough to shred with a fork. Should look like the picture below…
- You can either serve right away or let cook for another hour before serving on warmed corn tortillas with onion, avacado slices, chopped cilantro & salsa. Enjoy! 😉
So that is going to wrap this up with this Good food carnitas de res recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
