Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a Authentic dish, bowties beef mushroom with buttered potatoes. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Bowties Beef Mushroom with Buttered Potatoes is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Bowties Beef Mushroom with Buttered Potatoes is something which I’ve loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have bowties beef mushroom with buttered potatoes using 15 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Bowties Beef Mushroom with Buttered Potatoes:

1. Take bowties pasta
2. Take Australian minced beef
3. Prepare champignon mushroom
4. Take garlic
5. Get onion
6. Get cherry tomatoes
7. Get minced parsley
8. Take honey baby potatoes
9. Prepare extra light olive oil
10. Prepare extra light olive oil
11. Take unsalted butter
12. Get warm water
13. Take water
14. Make ready salt
15. Get grinded pepper

If you have time, cook the mushrooms separately from the ground beef. The beef will brown a bit more and the mushroom juices will stay with the mushrooms, creating even more flavor. Cut the potatoes in half length wise and transfer to a pot. While the potatoes are cooking, remove the rosemary leaves from the stems and the thyme leaves from the stem.

Steps to make Bowties Beef Mushroom with Buttered Potatoes:

1. Make sure you have all the main ingredients for this recipe. 😄
2. I cut the honey baby potatoes into two parts and soak them in water that has been mixed with salt so that the color does not change.
3. Sliced all the mushroom.
4. Also chop the onion and garlic.
5. Boild the bowties pasta with adding oil and salt for 8 minutes. (follow the instructions on the packaging)
6. While boiling, fry minced beef in a pan with olive oil and stir until it turn into brown.
7. Then add the onion and garlic, cook until wilted.
8. Add the sliced ​​mushrooms into the pan. Pour warm water. At this time, you can adding some salt as your taste. Stir well.
9. Add the cherry tomatoes.
10. Put the boiled bowties pasta into the pan, mix well.
11. Add grinded pepper, mix well.
12. Sprinkled it with cop parsley, mix it well. Then turned off the stove and covered the pan.
13. In other pan, melted butter.
14. Saute the baby potatoes, cook until soft with occasional turning them so that all cooked evenly. I didn't adding any salt nor pepper at this point. Then I sprinkle some chop parsley into it.
15. Time for plating! 😄😉

Mince the leaves and discard the stems. Add the potatoes and use the back of a wooden spoon to mash them into the butter. Add the potato and saute until they turn slightly charred and light to golden brown color. Push the potato to one side. As soon as the mushroom is cooked, stir to combine both potato and mushroom.

So that’s going to wrap this up with this unique food bowties beef mushroom with buttered potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!