Hey everyone, hope you are having an incredible day today. Today, we’re going to make a awesome dish, buttery mashed potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Buttery Mashed Potatoes is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Buttery Mashed Potatoes is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook buttery mashed potatoes using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Buttery Mashed Potatoes:

1. Make ready 3 lb Idaho potatoes; peeled & cubed
2. Prepare 2 stick butter; cubed
3. Make ready 1 large pinch kosher salt and black pepper
4. Make ready 1/2 C sour cream
5. Get 1/3 C heavy cream

Instructions to make Buttery Mashed Potatoes:

1. Cover potatoes with cold, salted water. Boil until potatoes are easily pierced with a paring knife. Drain. Return to burner on high heat for 30 seconds to remove excess moisture.
2. Add butter, heavy cream, sour cream, salt, and pepper. Mash with a potato masher until desired consistency. Alternatively, whip the potatoes with an electric mixer.
3. Variations; Thyme, basil, parsely, oregano, marjoram, rosemary, coriander, herbes de provence, Italian seasoning, applewood seasoning, dried ranch seasoning, bacon, pancetta, chives, scallions, cumin, celery seed, lemongrass, fennel, ginger, lime, lemon, tomato, roasted garlic, mint, dill, asparagus puree, veggie puree, milk, fresno chiles, habanero, tamarind, shallots, chimichurri, tarragon, pesto, paprika, smoked paprika, crushed pepper flakes, caramelized onions, jalapeños, corn, sofrito, vinegar, chicken stock, creme fraiche, diced green chiles….for mashed potatoes the variations are virtually endless!

So that’s going to wrap it up for this simple food buttery mashed potatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!