Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a Authentic dish, coleslaw. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coleslaw is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Coleslaw is something which I have loved my entire life.

This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing! The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.

To get started with this recipe, we must first prepare a few components. You can have coleslaw using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Coleslaw:

1. Make ready Small Cabbage
2. Take Large Carrots
3. Take Egg(Boiled)
4. Get Baked beans
5. Get Mayonnaise
6. Get Sugar

The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all If you need to erase the memory of the typical stale, mayonnaise-drowned coleslaw that so often makes.

Steps to make Coleslaw:

1. Wash and scrape ur Carrots,wash d cabbage and set aside.
2. Using ur grater, grate d carrots and cabbage and place in a bowl,add ur Baked beans and sliced boiled eggs and finish with ur Mayonnaise and little sugar.
3. Ur Coleslaw is ready.

Make it creamy or light to enjoy with your barbecue. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Coleslaw is one of those dishes that I sort of avoided as a kid. My grandma loved coleslaw and it was often on the family dinner table. I learned to love it when I.

So that is going to wrap this up with this unique food coleslaw recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!