Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a tasty dish, thai stir-fried spicy minced pork with holy basil (pad kra prao moo sap). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap) is something that I have loved my whole life.

Thai Holy Basil Stir-Fry Recipe (Pad Gaprao) ผัดกะเพรา - Hot Thai Kitchen! 泰式肉碎蛋飯 - 試食 Pad Ka Prao Mhoo - Food Tasting. Pad Krapow and Detroit's Best Thai Food at a Buddhist Temple — Cooking in America. Thai Stir Fry Ground Pork with Holy Basil.

To get started with this recipe, we have to first prepare a few components. You can cook thai stir-fried spicy minced pork with holy basil (pad kra prao moo sap) using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap):

1. Prepare 250 grams Minced Pork
2. Make ready 1 cup Holy basil leaves
3. Take 3 clove Chopped Garlic
4. Make ready 1 as needed Thai Chili
5. Make ready 1 medium Sliced Onions
6. Make ready 1 cup Chopped Carrots
7. Make ready 2 tbsp Soy Sauce
8. Make ready 3 tbsp Oyster Sauce
9. Take 1 tbsp Sugar
10. Get 1 as needed Pepper
11. Make ready 2 tbsp Cooking Oil

Can be made with chicken, pork or beef and served with a fried egg! Pad Gaprao (Pad Kra Pao) ผัดกะเพรา Chicken Stir-Fry with Holy Basil. This Thai stir-fry is made of minced meat, chilis and basil. Add the pork and stir-fry until cooked (an additional few minutes).

Steps to make Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap):

1. Heat the pan on medium. Add cooking oil and chopped garlic. Stir fried until garlic smell.
2. Add minced pork , soy sauce , sugar , pepper. Stir-fried until minced pork done.
3. Add Thai chili , onions , carrots or any vegetable that you like. Stir fried until all well cooked.
4. Add oyster sauce and holy basil. Stir quickly and turn off the stove. Ready to serve with some rice.

Pour in the sauce, stir well, then let bubble for a minute or two more. in Thai language, ผัดกะเพรา just means stir fried basil… you need to include หมูสับ (moo saab/ minced. Authentic Bangkok style minced pork basil, great for quick lunch or as a side dish in a fancy dinner. Add pork and continue to stir fry on medium heat until almost ready. Keep stir frying and add pork stock as needed. Add oyster sauce, fish sauce, sugar.

So that’s going to wrap it up with this tasty food thai stir-fried spicy minced pork with holy basil (pad kra prao moo sap) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!