Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shirataki rice minestrone. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shirataki Rice Minestrone is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Shirataki Rice Minestrone is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have shirataki rice minestrone using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Shirataki Rice Minestrone:

1. Get Olive Oil
2. Prepare Garlic
3. Prepare Onions
4. Prepare Carrots
5. Take Mushrooms
6. Get Low sodium broth (vegetable or chicken)
7. Prepare 15 oz can diced tomatoes
8. Make ready 15 oz can tomato sauce
9. Take White wine
10. Make ready 15 oz can kidney beans
11. Prepare Green beans
12. Make ready Sliced zucchini
13. Prepare Chopped kale
14. Take Dried oregano
15. Take Chopped fresh basil
16. Prepare 8 oz packs of Shirataki rice

Steps to make Shirataki Rice Minestrone:

1. Heat a large pot over medium heat and add olive oil, chop up the garlic and sautée for a couple minutes.
2. Chop onions and add them to the pot, stir it all around and let them cook for 3-4 minutes.
3. Chop the carrots and mushrooms (if you're using smaller mushrooms like bunashimeji you don't need to chop them up). Add them to the pot and give it a good stir. Cook for a few minutes.
4. Add the broth, tomato sauce, diced tomatoes and wine and bring the soup to a boil. Stir often.
5. Add the kidney beans, green beans, zucchini and kale. Keep it simmering.
6. Rinse the Shirataki rice in cold water and strain. Add to the pot.
7. Add the chopped basil and dried oregano to the pot, season with salt and pepper to taste. Stir often and let the soup simmer for 40 minutes.
8. Ladle soup into bowls, let it cool a bit and add some shaved Parmesan or whatever else you'd like to garnish with, enjoy!

So that is going to wrap this up with this Easy food shirataki rice minestrone recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!