Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a unique dish, oatmeal raisin cookies. It is one of my favorites food recipe. For mine, I’m gonna make it a bit unique. This will be really delicious.

Oatmeal Raisin Cookies is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Oatmeal Raisin Cookies is something which I’ve loved my entire life. They are fine and they look fantastic.

We Have Almost Everything on eBay. Meanwhile, in a large bowl, mix together the oil and sugar. Gradually beat in the egg, along with the reserved water from the raisins, the cinnamon and vanilla extract.

To get started with this particular recipe, we have to prepare a few components. You can have oatmeal raisin cookies using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oatmeal Raisin Cookies:

1. Prepare 1 cup raisins (divided in half)
2. Take 1/3 cup water
3. Get 1 egg
4. Prepare 2 tsp vanilla
5. Get 1/2 cup shortening
6. Make ready 1 1/4 cup oats
7. Prepare 1/2 tsp cinnamon
8. Get 1 1/2 cup brown sugar
9. Prepare 2 cup all-purpose flour
10. Make ready 2 tsp baking soda
11. Take 1/2 tsp salt

Cookie Oatmeal Raisin These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! They're made with old-fashioned oats, brown sugar, and plenty of raisins. In a large bowl, cream the shortening and sugars until light and fluffy. Beat in eggs, one at a time, beating well after each addition.

Instructions to make Oatmeal Raisin Cookies:

1. Preheat oven to 275°F. In blender, whiz 1/2 cup of raisins with the water,it will be like stewed prunes.
2. I in large bowl mix raisin glop, shortening, egg, brown sugar and vanilla till smooth. Add flour, oats, baking soda, cinnamon and salt till evenly mixed. Stir in remaining raisins.
3. Place whatever size cookies you want to make ( I usually make them golf ball size and slightly flatten them)on parchment lined baking sheet or greased baking sheet. Bake 18-20 minutes or until lightly browned on bottom.
4. DO NOT OVERCOOK or they will loose their chewiness!
5. You can use half the sugar amount and add 3/4 cup more raisins if you like.

In large bowl, beat all ingredients except oats, flour and raisins with electric mixer on medium speed, or mix with spoon. There is a lot of competition out there for this recipe of classic oatmeal raisin cookies. Yes, oatmeal cookies are comforting and delicious and perfect for any moment of the day when you crave something sweet, so no wonder everyone bakes them. These cookies are made with flour and oats, where oats are the star of the. Soft and chewy with that trademark homemade flavor, these are the best soft and chewy oatmeal raisin cookies.

So that’s going to wrap this up with this tasty food oatmeal raisin cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!