Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a Authentic dish, oatmeal cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Huge range- FREE Delivery UK wide London location, come and visit us! Soft and chewy oatmeal cookies make for a delightful afternoon treat. We have the classic soft oatmeal raisin cookies, as well as other cookies with oats - including chocolate chip, pumpkin, coconut and more.

Oatmeal Cookies is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Oatmeal Cookies is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have oatmeal cookies using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Cookies:

1. Take butter, softened
2. Make ready light brown sugar, firmly packed
3. Prepare egg
4. Prepare flour
5. Take old fashioned oats
6. Take baking powder
7. Make ready milk

Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Cream together butter, caster sugar and dark brown soft sugar in a large bowl. Beat in eggs one at a time, then stir in vanilla.

Steps to make Oatmeal Cookies:

1. Preheat oven to 350° F.
2. Beat butter and sugar with electric mixer until well combined
3. Blend in egg. I beat this for 2 min, or until fluffy
4. In a separate bowl: mix flour, oats and baking powder together
5. Alternately add the flour mixture and milk to wet ingredients until combined
6. Now my favorite is adding 3/4 cup of dried cranberries. You can add 1/2 c. Chocolate chips and 1/2 c. Dried cranberries. Another alternative is 1/2 c. Chopped pecans and 1/2 c. Butterscotch chips. Be creative!
7. Drop by rounded tablespoons onto UNGREASED cookie sheets. Bake for 12-15 min, or until light golden brown.
8. Move to wire rack to cool. Store in airtight container. Makes about 3 dozen cookies.

Combine flour, bicarbonate of soda, salt and cinnamon; stir into the cookie dough mixture. How to make Oatmeal Cookies: Beat your butter and sugar together (either in a stand mixer, with a hand mixer or by hand). Then add in the egg and vanilla extract. Cool: Let cool on baking sheet for a few minutes then. This classic cookie is full of flavor with a hint of cinnamon and nutmeg.

So that’s going to wrap it up for this instant food oatmeal cookies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!