Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a Good dish, almond coated fruit salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Also a great dinner starter salad. This is a quick and easy salad idea with a homemade vinaigrette drizzled over a mixture of lettuce, mandarin oranges, and almond slivers. Toss lettuce, oranges, and almonds together in a large mixing bowl.

Almond coated Fruit Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Almond coated Fruit Salad is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook almond coated fruit salad using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Almond coated Fruit Salad:

1. Prepare 1 each large nectarine
2. Make ready 1 each plum
3. Make ready 1 1/2 cup crushed almond
4. Take 3 each small apples
5. Make ready 3/4 cup raisens (optional)
6. Make ready 2 tbsp lemon juice (to prevent browning)

In Thai it is called "Tao Huay Fruit Salad" but it is also known as Almond Float in some country. This version I'm making is a more sophisticated and more delicious version of what I used to eat as a kid, which came out of a packaged mix, but it's still really easy to make, and super refreshing! Some fruit salads do taste better than others, however. Picture a salad made with canned peaches, apricots, and mandarin oranges – all of which have similar colors and textures.

Instructions to make Almond coated Fruit Salad:

1. dice fruit into bite size pieces
2. combine all ingredients in a large bowl and toss
3. serve chilled

Then imagine a salad made with crisp, tart apples; firm red grapes or blueberries; strawberry halves. Prunus amygdalus) is a species of tree native to Iran and surrounding countries but widely cultivated elsewhere. Stone Fruit Salad with Toasted Almonds. Only slightly different from the one Inez posted. Can't go wrong with either one.

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