Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a tasty dish, louise's pasta with garlic pesto sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Louise's Pasta with garlic pesto sauce is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Louise's Pasta with garlic pesto sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook louise's pasta with garlic pesto sauce using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Louise's Pasta with garlic pesto sauce:

1. Prepare 4 roma tomatoes,diced. (or 1 can diced tomatoes)
2. Take 1 box pasta (elbow macaroni/angel hair/gnocchi etc.)
3. Get 5 cloves garlic (minced)
4. Prepare 1 stick butter
5. Make ready 5 tbsp pesto sauce (Fresh or Pre-made works)
6. Get 1 tbsp salt
7. Get 1 tbsp pepper
8. Take 1 tsp oregano (fresh or dried works)
9. Take 1 cup organic milk

Instructions to make Louise's Pasta with garlic pesto sauce:

1. Boil your pasta until al dente! (In my recipe, I used elbow macaroni since my kids love mac soooo much)
2. In a separate pan, Sautée your garlic with 1 stick of butter. (For about 1 minute)
3. Add in your fully cooked pasta onto the sautéed garlic.
4. Mix in diced tomatoes, pesto sauce, salt, pepper & oregano. Cook for 5 minutes. Then add milk.
5. Let it simmer for 10 min. (low heat)
6. Viola enjoy! You can add cheese on top or eat it with shrimp on the side! #pastarecipe #pesto

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