Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a Easy dish, savory veggie muffins. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Savory Veggie Muffins is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Savory Veggie Muffins is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have savory veggie muffins using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Savory Veggie Muffins:

1. Make ready Dry ingredients
2. Make ready 1 1/3 cup flour
3. Get 1 cup corn meal
4. Prepare 4 tbsp ground hemp seeds
5. Prepare 3 tbsp nutritional yeast
6. Make ready 3 tbsp coconut sugar
7. Make ready 2 tbsp baking powder
8. Make ready 1/2 tsp salt
9. Take Wet ingredients
10. Make ready 1/2 cup culinary coconut milk
11. Get 1/4 cup soy milk
12. Take 6 tbsp water
13. Prepare 2 tbsp ground flax seed
14. Get Vegetables
15. Prepare 1 cup chopped fresh spinach
16. Make ready 1/2 beefsteak tomato
17. Get 1/2 red onion
18. Get 1/8 cup peas
19. Make ready 1/8 cup corn
20. Take 1/8 cup sliced leek leaves
21. Make ready 1 Celery stalk

Instructions to make Savory Veggie Muffins:

1. Combine dry ingredients. Set aside.
2. Stir together ground flax seed with 6 tablespoons water to form flax seed gel.
3. Combine wet ingredients with flax seed gel.
4. Saute the onions briefly, then toss in the rest of the vegetables, adding the spinach last. cook 1 minute.
5. Combine pre-cooked vegetables with wet ingredients. Mix together.
6. Bring wet/vegetable ingredients and dry ingredients together, just until there is no dry flour left in bowl.
7. Preheat oven to 400°F. Add batter to muffin pan. Cook for 15-20 minutes.

So that is going to wrap it up for this Best food savory veggie muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!