Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, pad thai. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pad Thai is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Pad Thai is something which I’ve loved my whole life.

Pad thai, or phad thai, is a stir-fried rice noodle dish commonly served as a street food and at most restaurants in Thailand as part of the country's cuisine. It is typically made with rice noodles, chicken, beef or tofu, peanuts, a scrambled egg, and bean sprouts, among other vegetables. Poo's back FoodTubers and this time she's got a classic Pad Thai recipe to share with you.

To begin with this recipe, we have to first prepare a few components. You can have pad thai using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pad Thai:

1. Make ready For Pad Thai Sauce
2. Get 3 tablespoons thick tamarind paste
3. Get 3 cloves garlic – minced
4. Make ready 1 tsp red chilli paste
5. Make ready 2 tbsp Fish sauce
6. Prepare 1/4 cup jaggery
7. Prepare 1/2 cup water
8. Take 1 tsp salt
9. Get Pad Thai Ingredients
10. Make ready 250 g Shrimps
11. Prepare 1 packet rice noodles preferably flat rice noodles
12. Make ready 1 Egg
13. Prepare 4 tbsp sesame / vegetable oil
14. Make ready 1 onion sliced
15. Prepare 5 cloves garlic finely chopped
16. Get 4-5 spring onions whites sliced, and greens chopped
17. Get 1/2 cup roasted peanuts roughly pounded
18. Get to taste Salt
19. Get Lemon wedges for garnishing

Pad Thai is one of the world's most beloved noodle dishes. Here's an everyday Pad Thai recipe that really does taste just as good as takeout and you'll find everything you need at the supermarket. Pad Thai - This Pad Thai recipe is how you actually find it in Bangkok and comes from testing hundreds of different variations from food carts all over the city. It starts with fresh ingredients including rice noodles, chicken, shrimp, tofu, cilantro, bean sprouts.

Steps to make Pad Thai:

1. For Making Pad Thai sauce – in a saucepan, add all the ingredients given under the sauce. Mix well, and cook it until it reduces to a saucy consistency. In between, adjust the sweetness or tangyness as per your taste. Keep aside and let it cool.
2. FBoil the noodles (a little underdone), rinse under cold water, drain and keep aside.
3. Heat 3 tbsp oil In a deep frying pan. Add the shrimps and cook on high heat till they turn pink. Drain and keep aside.
4. In the same pan, add the onion, and spring onion whites, and garlic and stir-fry. Take care not to burn them. - Add the noodles and stir fry for 2 minutes.
5. Add the prepared Pad Thai sauce, a little at a time, stirring continuously. Add Only that much sauce, so that the noodles are well coated and slightly wet.
6. Add the shrimps and stir fry for 2 minutes.
7. Move the contents of the pan to one side, Add a tbsp of oil in the centre of the pan, and crack an egg over it. Quickly scramble the egg and cook for a minute.
8. Add the spring onions green stalks and the crushed peanuts, reserving a few for garnishing. Mix and stir-fry for a minute.
9. Remove Pad Thai into a serving plate and garnish with crushed peanuts, spring onions (greens), a few shrimps and lemon wedges.

Pad Thai is believed to have originated in Thailand during World War II. It was born out of a combination of a rice shortage and Thailand's prime minister wanting to create a national dish. Pad Thai is stir-fried rice noodle dish ubiquitous with Thai cuisine in the United States, but it wasn't With World War II nearing, the Thai government created the dish to promote a sense of national unity. This is a traditional Pad Thai recipe used by a friend's mother. You can use chicken, pork, beef, tofu, or a combination.

So that is going to wrap it up for this unique food pad thai recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!