Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a Good dish, mike's tropical caribbean french toast. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Breakfast, Brunch or Breakfast for Dinner - My family loves breakfast items anytime. This tropical French Toast is made with coconut cream, bananas and a. Learn how Crouton Crackerjacks makes simple yet delicious french toast!

Mike's Tropical Caribbean French Toast is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mike's Tropical Caribbean French Toast is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have mike's tropical caribbean french toast using 27 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Tropical Caribbean French Toast:

1. Make ready ● For The Egg Bread Coat
2. Get 6 LG Egglands Best Eggs [whisked well]
3. Take 1 Dash Half & Half Cream
4. Take 1/2 tsp Pure Vanilla Extract
5. Take 1 Dash Pineapple Juice
6. Make ready 1/4 Cup Sweetened Shredded Coconut [+ reserves]
7. Get 3 tbsp Quality Strawberry Preserves [+ reserves]
8. Get 1/4 tsp Dried Mint Leaves
9. Make ready as needed Salted Butter [to fry french toast]
10. Make ready ● For The Bread
11. Get 8 Thick Slices Bread [texas toast works best]
12. Prepare ● For The Fruits [to taste - all chopped or sliced]
13. Prepare ● Note: [make certain your fruits are ripe but firm & fresh]
14. Take Strawberries
15. Make ready Bananas
16. Get Pineapple [cubed - reserve juices]
17. Get Cantaloupe
18. Make ready Green Melon
19. Take Tangerine
20. Make ready Grapes
21. Make ready Kiwi [peeled]
22. Take Blueberries [optional]
23. Prepare ● For The Garnish [as needed]
24. Take Shredded Sweetened Coconut Shavings
25. Take ● For The Options
26. Prepare 1/2 tsp Rum Extract [added to egg bread coat]
27. Make ready to taste Cinnamon

From the same folks who brought you the Tiger Blood Donut and the Tequila Sunrise Donut comes a fabulous new foray into the depths of donut flavors, the Caribbean French Toast Donut. Add some Caribbean flair to your standard French toast with coconut and pineapple. I made the pineapple rum sauce the day before and also the french toast except for baking as the recipe calls for. I added some sliced bananas to the rum caramel sauce and it was a great tropical French toast.

Instructions to make Mike's Tropical Caribbean French Toast:

1. Here's the bulk of what you'll need.
2. Whisk everything in your egg bread coat section.
3. Chop all of your firm but ripe fruits. You'll want them sweet. It'll keep you from having to use Simple or Maple Syrup.
4. Go with with a thick sliced Artisanal bread or Texas Toast.
5. Dip your bread into your egg mixture and coat again with sweetened shredded coconut on both sides.
6. This recipe goes great with thick sliced homemade banana bread as well. Just follow the same directions. ;0)
7. Garnish with additional shredded coconut. The homemade strawberry preserves really do make this dish so feel free to serve it to the side for dipping. You'll even be able to forgo syrup with it. Enjoy!

This Coconut Milk French Toast gets a tropical twist and is topped with sweet caramelized pineapple. This recipe can easily be made gluten- and/or dairy-free. I decided to put together a surpiringly easy but completely delicious breakfast or brunch: Coconut Milk French Toast with Caramelized Pineapple. French toast is so tasty on its own, but add a little coconut oil and coconut flakes and suddenly it's a little (but not too) tropical. Slice toast diagonally and serve topped with strawberries.

So that’s going to wrap it up with this Authentic food mike's tropical caribbean french toast recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!