Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a simple dish, beef quesadilla & pico de gallo. It is one of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef quesadilla & pico de gallo is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Beef quesadilla & pico de gallo is something that I’ve loved my entire life.
Browse new releases, best sellers or classics & Find your next favourite book In a large skillet, cook ground beef over medium heat until no longer pink. Stir in fried beans, green chilies, oregano, cumin, chili powder, and salt. In a large cast-iron skillet over medium-high heat, brown beef, breaking up with a wooden spoon.
To begin with this particular recipe, we have to first prepare a few components. You can cook beef quesadilla & pico de gallo using 22 ingredients and 6 steps. Here is how you cook that.
Brown the beef before you add the quesadilla seasoning. Stir well then add the tomato paste and water. Take a tortilla and sprinkle with shredded cheese then a tablespoon of sweet corn. Put a tortilla in the pan, then spoon over ¼ each of the beef mixture, cheese and coriander.
Using a spatula, flip the quesadilla and cook on. Heat an oven-proof pan over a high heat on the hob. Meanwhile, cover the beef with a little olive oil and plenty of salt & pepper. Sear the beef in the hot pan until browned all over (including the edges). Place a tortilla in the pan and, on one half of the tortilla, layer grated cheese, then spread a spoonful of beef mince on top, (add some of your salsa, if desired) then another layer of grated cheese.
So that is going to wrap it up for this Easy food beef quesadilla & pico de gallo recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!