Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a Easy dish, charsiu sauce fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Charsiu Sauce Fried Rice is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Charsiu Sauce Fried Rice is something which I have loved my whole life. They’re nice and they look fantastic.
Dig into a bowl of XO fried rice with a crispy, crunchy texture and savory sweet, lightly seafoody taste that transforms your leftover char siu pork into a meal in minutes! To make this dish gluten free, I highly recommend using homemade char siu pork and XO sauce to ensure no gluten is included during the cooking process. Char Siu barbecued pork is a great choice for fried rice dishes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook charsiu sauce fried rice using 8 ingredients and 2 steps. Here is how you can achieve it.
Char Siu Fried Rice is, of course, just fried rice with BBQ-pork added in — but that's really just a starting point. First, to place this entrée, it is pretty much a straight fried rice. Lots of peas, carrots, onions and garlic. Toss in a little fried egg and your done.
On the other hand, what if you want to vary it a bit? Add rice, green beans and scrambled eggs,salt and light soy sauce. Give a big stir-fry until well combined. Sprinkle with chopped green onion and serve hot! I've never been able to make fried rice that tasted like good restaurant fried rice, until I tried this recipe.
So that’s going to wrap it up for this exceptional food charsiu sauce fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!