Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ricancook1's style quesadillas. It is one of my favorites food recipe. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Browse new releases, best sellers or classics. I've seen a lot of great recipes on quesadillas. Wanted to try something new and easy for the hot summer.

Ricancook1's Style Quesadillas is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Ricancook1's Style Quesadillas is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have ricancook1's style quesadillas using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ricancook1's Style Quesadillas:

1. Take chicken breasts
2. Prepare Meat seasonings
3. Make ready Cilantro
4. Prepare Recao
5. Make ready Adobo
6. Prepare Minced garlic
7. Make ready lemon juice
8. Get Sazon con achoite (for color)
9. Take ground ginger
10. Take Diced green pepper
11. Get diced onion
12. Make ready diced tomatoes
13. Make ready olive oil
14. Make ready Quesadilla
15. Prepare Flour tortillas
16. Make ready sour cream (to spread)
17. Make ready Guacamole (to spread)
18. Take Shredded cheese (Sargento 4 cheese pizzeria)
19. Make ready Canola cooking spray

Dice all ingredients in small pieces. Cook until well done then set aside. Spread guacamole on one side. (For guacamole - i got a small avocado and used a fork to. Quesadillas are perfect for quick meals and snacks.

Instructions to make Ricancook1's Style Quesadillas:

1. Cut chicken breast in small pieces. Place in bowl. Dice all ingredients in small pieces. Add all ingredients to chicken. Mix well.
2. Heat skillet. Add 3 tablespoons of Olive oil. Add chicken. Cook until well done then set aside.
3. Place your flour tortillas flat. Spread guacamole on one side. (For guacamole - i got a small avocado and used a fork to smash it well then mixed it. The guacamole will give a creamier taste) Spread sour cream on the other side. Add your chicken on one half of each tortilla. Add cheese on top and fold. (I used Sargento Chef blends 4 cheese pizzeria. You can use the cheese of your preference.) Repeat for the remaining 4 tortillas.
4. Heat your pan on medium heat. Use canola cooking spray , then put in your folded quesadilla. Cook for about 3-4 minutes each side . The quesadilla will be nicely toasted and will not fall apart.
5. Note: You can try it with any cream, sauce or spread of your choice. Even any variety of vegetables. I will be trying different combinations myself. This makes 5 quesadillas. If u cut each one in 1/2 it will make 2 servings per quesadilla (10 servings.) You can cut it into fours. And it will make 4 servings per quesadilla. (20 servings). So this recipe can do up to 20 servings depends on how it is cut.. . .I will be looking forward to seeing new cooksnaps!! Hope you Enjoy!

You can sandwich almost anything inside this pan-fried tortilla toastie, but we have great quesadilla recipes to inspire you. For the quesadillas, lay two of the tortillas out on a flat surface. Top each with the cheese, followed by the chicken, peppers and coriander. Place the remaining tortillas on top and press down. Nicaraguan-Style Repochetas (Quesadilla-Tacos): Check it out — here's the long lost cousin of the quesarito (quesadilla-burrito).

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